Why
Indian food restaurants are popular in abroad?
Since a very long time, Indian food has charmed
people all over the world. The spices and flavors used in the Indian delicacies
helps in stimulating taste buds. Cultural diversity in a single country has
brought many cuisines made with different style. Even vegetables like
eggplants, potato or cauliflower can be made in different styles.
Reason
for popularity
Indian Food Restaurants recipes
are cooked without losing the nutritional value and enhance the taste. The
tangy pickles and spices used can enhance the flavors of the cuisines. Every
region of India has its own food. In north India, wheat is the staple food, so
you can get a variety of breads there. In south and east, rice is a staple food
and thus one can get different dishes made from rice such as dosa, idli,
biryani, pulao and many more.
Indian expats have also played an important role in
popularizing Indian cuisine throughout the world. It is no wonder that
countries such as US, UK, Australia have restaurants, which serves pure Indian
food. One can easily go to such restaurants to enjoy the amazing delicacies
made with love. The influence of television has also played a role in making
the Indian cuisines popular.
Why
Indian food is delicious
The lip smacking Indian cuisines have got
recognition due to its amazing flavors. The reason why Indian food is popular
and delicious can be diverse. The flavors of Indian food is rich as there are
different spices used especially the garam masala such as cardamom, cinnamon,
cloves, red chillies, bay leaf, pepper corn, etc. Some cuisines also used
saffron, dry fruits, poppy seeds, mustard seeds, onion seeds and many other
spices to give a different taste to the cuisines.
Finding Indian food restaurants in abroad is no more
a difficult task. There are many companies, which are providing delicious
cuisines. Some of the famous delicacies include butter chicken, tandoori
chicken, shahi paneer, dosa, paneer tikka, naan and a lot more variety to
choose from.
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